Malic Acid is a white powder with a purity of 99%, which makes it an excellent choice for various applications. It is a water-soluble organic compound that can be used in the food, beverage, and pharmaceutical industries. It has a tart taste and is often used as a flavoring agent in food products. Its physical form as a powder makes it easy to handle and store at room temperature. The high purity of Malic Acid ensures that it meets the stringent requirements for use in various applications.
FAQs of Malic Acid:
Q: What is Malic Acid used for?
A: Malic Acid is used as a flavoring agent in food products, as well as in the pharmaceutical and beverage industries.
Q: Is Malic Acid water-soluble?
A: Yes, Malic Acid is water-soluble, making it an excellent choice for use in various applications.
Q: How should Malic Acid be stored?
A: Malic Acid should be stored at room temperature in a cool, dry place.
Q: What is the physical form of Malic Acid?
A: Malic Acid is a white powder that is easy to handle and store.
Q: What is the purity of Malic Acid?
A: The purity of Malic Acid is 99%, ensuring that it meets the stringent requirements for use in various applications.